China Pickled Cucumber Production Line/processing Machine/equipment
Specifications
1.Stainless steel
2.High efficiency
3.Easy to operate
Small Cucumber Processing Line
( also call: dill pickles, cornichon,gherkins in vinegar etc)
A pickled cucumber (commonly known as a pickle in the United States and Canada or generically as gherkins in the United Kingdom) is a cucumberthat has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation.
Pickled small cucumber processing and packing line:
|
Capacity |
3000-6000 Jar/bottles per hour |
|
Container Volume |
580 or 720 ml glass jar or others |
|
Raw Material |
fresh cucumber in size: 3-6,6-9,9-12 cm (length) |
Brief Process :
Washing→ Grading-→Manual or Machine Filling whole or slice cucumber and Spices →
Capping→Labeling →Package.


Jessica Chen
Tel : +86 21 34796126
Mob & Whatsapp & Wechat: +86 18217773391
Skype:genyondmachine5
Add : No. 1328, Hengnan Road, Pujiang Town, Minhang District,Shanghai
Web:
: http://genyond.en.china.cn
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