HX-300A Steak Rib Breaker Fresh Beef Tenderizer

Product Introduction:

The rib breaker is used in the tenderization and curing processing of beef products, and the use of the rib breaker can make the meat tenderization effect good and the taste of meat products good. The equipment is simple to operate, easy to use, and has a good effect on tenderizing meat products.

The equipment uses a high-density diagonal cut fine D-front to instantly cut the deep fiber of the processed beef, thereby destroying its muscle fiber tissue from different angles to achieve a tender state without changing the shape of the beef.

The equipment is suitable for steaks, pork chops, ham meat, cured meat, kebabs and other meat products. The equipment is made of food-grade stainless steel, which does not rust or corrode to meet the requirements of food safety production.

The equipment can also be used with a brine machine for the production of beef, the beef after the broken tendon is destroyed due to the fiber tissue, the marinade is easily absorbed, to achieve the effect of secondary tenderization and marinade.

Product Features:

Stainless steel automatic rib breaking machine machine has compact structure, beautiful appearance, easy operation, high efficiency, easy cleaning and maintenance, safety and hygiene.

The meat of the automatic rib breaker will retain its initial state, but it is more tender, juicy and suitable for a wide range of applications.

Automatic rib cutting machine is suitable for rough processing and fine processing enterprises of steak/lamb chops and pork chops, supermarkets, hotels, restaurants, Korean food, Japanese food and other restaurant chain groups.

The automatic rib breaker is equipped with adjustable non-slip rubber feet.

The automatic rib breaking machine adopts the principle of multi-axis and multi-D rolling, and the cutting depth of the meat piece can be adjusted. The D-axis is easy to disassemble and easy to clean.

The automatic rib breaker has no damage to the processed product, and the moving cutting plate can be measured to avoid cutting the meat into thin slices!

The price of the rib breaking machine is favorable, and it is suitable for enterprises such as barbecue, ham, cured meat, steak and so on.