10inch Cast Iron Cookware Frypan
Product Introduction
Enamel Cast Iron Skillet
Cast iron has superior heat retention for even cooking, and restaurant-quality searing, and comes pre-seasoned for its cooking surface when used with a thin layer of oil. Deep ribbed adds authentic bbq grilled flavor to meats while creating the perfect cast-iron sear! Easily drains grease while elevated grilling for steak, bacon, and all cuts of meat.
Advantage:
1. The material is high-quality cast iron, it's eco-friendly and healthy to use.
2. Heat slowly, evenly, and retain heat well.
3. Easy to clean.
4. Can be used on any heat sources such as gas, stove, and so on, except microwave.
5. Safe to cook, roast, fry, saute, pan-fry, braise, prep, and bake on gas, induction, glass-ceramic, and electric stovetops/cooktops.
6. Perfect for slow cooking in the Oven (safe use up to 450 °F).
7. Durable, high quality, heavy-duty - the perfect kitchenware for any home cook.
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