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Home > Agriculture & Food > Food Additive > Food Preservatives > Food Ingredient Thickener E413 Tragacanth Gum Powder CAS 9000-65-1
Food Ingredient Thickener E413 Tragacanth Gum Powder CAS 9000-65-1
US$ 0.4 - 0.6
MOQ: 1 Kilogram
Key Specifications
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Brand Name:
Whatsapp: 008615114816936
Place of Origin:
China
Model Number:
Wechat: 008615114816936
Payment & Shipping
Payment Methods:
Port of Shipment:
Any port in China
Delivery Detail:
7 days
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Brand Name
Whatsapp: 008615114816936
Place of Origin
China
Model Number
Wechat: 008615114816936
Type
Thickeners
EINECS No.
/
MF
/
Other Names
/
CAS No.
9000-65-1
FEMA No.
/
Tragacanth Gum Powder
Gum tragacanth is a gum produced from a bush of the genus astragalus. It swells in water to give a highly viscous sol or paste.
Solutions have a ph of 5-6. It is stable at low ph and is an effective suspending agent because of its stability and acid resistance.
It has been used as a stabilizer, emulsifier, and thickener in food products. Its superior water-absorbing qualities make it an excellent thickening agent.
Gum tragacanth is used in many everyday commercial products of low viscosity as jellies and pourable dressings.
Can be used in many food and drinks, like salad dressings, sauces, fruit fillings, and citrus beverages.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.
1. Established: 2009
2. Main product: Food ingredients & additives
3. Location: Office in Hangzhou, China; Preservative & Flavoring agents factories in Shandong and Shanghai.
4. Main market: Middle East, Middle Asia, South-east Asia, Africa
5. Certificate: ISO, KOSHER, HALAL, SGS and more
Employees: 51-100
R&D staffs: 5-10
Factory Size: 5,000-10,000 square meters
Send Inquiry to This Supplier
Mr. Lolo (WX/WA: 008615114816936)
Account Manager
Hangzhou, Zhejiang, China
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Business Type
Manufacturer
Year Established
2009
Factory Size
1,000-3,000 square meters
Annual Export Value
US$5 Million - US$10 Million
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