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Commercial Cocoa Bean Sheller Cacao Beans Winnower Cocoa Processing Line

Commercial Cocoa Bean Sheller Cacao Beans Winnower Cocoa Processing Line photo-1
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Negotiable MOQ: 1 set (Price negotiable depending on order volume and customization)
Key Specifications
Get Latest Price
Business Type:
Manufacturer
Year Established:
2004
Annual Export Value:
US$10 Million - US$50 Million
Payment & Shipping
Payment Methods:
Port of Shipment:
China
Delivery Detail:
Delivery time depends on order quantity.

cocoa bean sheller cacao beans winnower cocoa processing linecommercial cocoa bean sheller cacao beans winnower cocoa processing line

Introduction of cocoa bean sheller

The cocoa bean peeling machine, first put the material into the hopper, roll and peel off by the roller, and then pump the cocoa shell into the sand clone through the fan, by adjusting the size of the wind, peeling off the gap size, can achieve The state in which the material is completely peeled. Coffee peeling equipment, the machine is reasonable in design, simple in operation, safe and reliable, high in production efficiency, energy saving and environmental protection. It is the ideal equipment for peeling cocoa coffee.commercial cocoa bean sheller cacao beans winnower cocoa processing line

Parameters of cocoa bean sheller

Model Capacity Motor Power Voltage

Peeling rate

Size

Weight

TZ-200

200KG/H

0.75 KW

380V

> 98%

1200*1100*1200 MM

140kg

 

commercial cocoa bean sheller cacao beans winnower cocoa processing linecommercial cocoa bean sheller cacao beans winnower cocoa processing line

Working principles of cocoa bean sheller

1. After the machine is checked normally, first open the fan and then open the roller. The opposite is true when shutting down.

2, the raw material should be slightly baked or cooked before the half, the finger can be peeled off.

3. Start the suction fan according to the size of the wind, adjust the size of the suction damper, suck off the thin skin, and can not suck the nuts.

4, the size of the raw material particles are different, the size of the helium and half gap should be adjusted at any time, the gap size of the raw material is large, and vice versa. Generally according to the flat direction of the bean 1 mm, reference.

5. There are two adjustment handles in front of the roller to control the adjustment gap. The positive rotation gap is large, and the reverse rotation gap is small.

6, after a small amount of raw materials to test the sputum, see the effect of the smashing material and then adjust the gap

7. After using for a period of time, it is necessary to regularly check whether the transmission components and circuits are in good condition and clean up the materials in time to avoid affecting normal use.commercial cocoa bean sheller cacao beans winnower cocoa processing line

commercial cocoa bean sheller cacao beans winnower cocoa processing linecommercial cocoa bean sheller cacao beans winnower cocoa processing linecommercial cocoa bean sheller cacao beans winnower cocoa processing line

FAQ

1. How long will the transportation take?

Depending on your quantity, for goods, we have in stock. Delivery takes a few days to comply with your request to replace the plug or other configurations. For regular order, by ocean shipping takes 20-40 days. For small machines, express delivery for 3-8 days.  

2. Are you a manufacturer or distributor?

We are an experienced manufacturer and exporter. We own a technical team comprised of over-average experts in R&D and innovation. Notably, we own high-level factories and cooperating factories who can offer efficient manufacturing and high-end products when dealing with a bulk order.

3. How do I know about the details and quality of your machine?

First, we have product brochures covering all details including parameter, material, output, etc. of most of our production lines; secondly, we can provide you with videos filmed on-site with details about the working process and how mechanical parts work during operation; at last, you are warmly welcomed for on-site inspection at our factories. 

4. What certification do you have?

We have ISO, CE, BV, SGS, TUV etc. Please do trust us, we are determined to provide you the best quality equipment.

5. Why choose us?

We have dedicated to the machinery manufactory industry for more than 10 years with a rare negative response. We are time has proven-- client’s response and comments are the most validated evidence.

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 commercial cocoa bean sheller cacao beans winnower cocoa processing line

Our Services

Technical Consultation: If you encountered with any problems during machine operation, please feel free to contact us, we provide online instruction in a regular working day, or our professional personnel will provide you with customized technical support according to your practical situation.

Maintenance: We can offer you with the maintenance guidance by details through sending you products brochure. Make sure you have read the owner’s manual and follow the steps during operation. Regular maintenance of machine can prolong the service life of machine so as to save your investment in repair.

Components: The extra components are not free of charge, but we can guarantee you that all the components are manufactured strictly meeting requirements in a contract and the relevant national standards on exporting items.

Certifications

 

our customer

commercial cocoa bean sheller cacao beans winnower cocoa processing line 

 

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Business Type
Manufacturer
Year Established
2004
Annual Export Value
US$10 Million - US$50 Million
Main Markets
Southern Europe, Northern Europe, Central America, Western Europe, Eastern Asia, Mid East, Oceania, Africa, Southeast Asia, Eastern Europe, South America, North America