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Features of Centrifugal Dewatering Machine
Processing Capacity: 1-10Tons/hour
Application Scope: Cassava or potato starch dewatering
Product Introduction: Centrifugal dewatering machine, centrifugal dewater machine, cassava dewatering machine, cassava starch dewatering machine for cassava starch processing
Product Advantage of Centrifugal Dewatering Machine
1. Feeding phase: As it can freely regulate the filtration rate, the filtration rate is reduced during feeding phase to prevent the uniform distribution of the cake.
2. Filtration phase: Siphon pipe is lower level. With the column height Hu of additional liquid, the filtration rate is increased, and thus the processing capacity is increased by 50% within the same time.
3. Washing phase: Inlet of the siphon pipe is in a higher level with less filtration pushing force being generated. The washing liquid flows slowly to extend the time of the washing liquid staying in the filter cake, thus reducing the loss of the washing liquid and bringing about better effects of washing.
4. Dry spinning phase: The inlet of the siphon pipe is at the bottom with the maximum filtration pushing force, therefore moisture contained in the filter cake can be removed easily and the moisture of the filter cake is reduced.
5. Back-washing function: After the scraper discharges the material, the siphon can inject washing liquid into the suction chamber from the outside, and then reversely force the liquid to flow into the basket for washing, achieve good performance of washing the filter cloth with strong ability to regenerate.
Technical Parameters of Centrifugal Dewatering Machine
Processing capacity and centrifugal effect of asylum(for ref.)
Items |
Productivity(one wet basica) |
The moisture content of the cake |
Solid-phase material loss |
GD-GKH-800 |
0.8-1.2 |
35-38 |
0.05 |
GD-GKH-1000 |
2.0-2.5 |
35-38 |
0.05 |
GD-GKH-1250 |
3.5-4.5 |
35-38 |
0.05 |
GD-GKH-1600 |
8.0-10 |
35-38 |
0.05 |
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