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Help CenterFrozen Vietnam Lemongrass With High Quality
Negotiable
MOQ: 1 set (Price negotiable depending on order volume and customization)
Key Specifications
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Business Type:
Manufacturer
Year Established:
2016
Annual Export Value:
US$10 Million - US$50 Million
Payment & Shipping
Payment Methods:
Port of Shipment:
China
Delivery Detail:
Delivery time depends on order quantity.
Related Products
•Freezing process: IQF
•Shelf life: 1 year (Storage at -18°C)
•Size: Length: 20 - 25 cm
•Package: Vacuum bag 200gr or 500gr, the pack in carton box 10kgs.
Step 1: Lemongrass peeling off the old shell outside, cut off the green leaves above and cut short pieces about 7-10cm, smashing.
Ginger washed, kept in shell, sliced about 0.5cm, crushed.
Step 2: Add 2.5 liter of water to the pot, add 500gr of alum sugar. Cook until sugar dissolves, boil water.
Step 3: Add lemongrass to smash the pot, cook for 5 minutes. Then beat the ginger, add 1/2 teaspoon of salt, continue cooking for 1 minute and then turn off the heat.
Step 4: Leave it on the stove and cover it for 30 minutes. After 30 minutes, remove the residue, filter it again and again to remove any small residue. Then let it cool.
Step 5: After the lemongrass juice has cooled, you squeeze the lemon juice. If it is not sweet enough, you can add alum sugar. Now you can drink it immediately with ice or keep it cool in the refrigerator compartment until you drink.
Ginger washed, kept in shell, sliced about 0.5cm, crushed.
Step 2: Add 2.5 liter of water to the pot, add 500gr of alum sugar. Cook until sugar dissolves, boil water.
Step 3: Add lemongrass to smash the pot, cook for 5 minutes. Then beat the ginger, add 1/2 teaspoon of salt, continue cooking for 1 minute and then turn off the heat.
Step 4: Leave it on the stove and cover it for 30 minutes. After 30 minutes, remove the residue, filter it again and again to remove any small residue. Then let it cool.
Step 5: After the lemongrass juice has cooled, you squeeze the lemon juice. If it is not sweet enough, you can add alum sugar. Now you can drink it immediately with ice or keep it cool in the refrigerator compartment until you drink.
Grilled mackerel.
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Business Type
Manufacturer
Year Established
2016
Annual Export Value
US$10 Million - US$50 Million
Main Markets
Southern Europe, Northern Europe, Central America, Western Europe, Eastern Asia, Mid East, Oceania, Africa, Southeast Asia, Eastern Europe, South America, North America
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