Beer Brewing Equipment
Restaurant microbrewery plant produced by us is a set of technological equipment for the production of “live” and filtered beer. Brew master make their beer attractive to consumers by unique brewing process and distinctive beer taste. If desired, they can be placed directly in places of consumption of beer: restaurants, pub, bars, hotels, tourist and shopping centers. Tanks may be faced with polished brass, copper besides stainless steel.
Also, the microbrewery is placed behind a glass partition that allows visitors to observe the process of making beer. This is an excellent design solution interior and a powerful marketing tool.
Most installation in restaurants, bars and hotels used stainless steel microbrewery plant with a capacity from 200 to 3000 L. A network of restaurants uses equipment with higher capacity. microbreweries can be installed at the customer’s company turn-key.
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