B20-B 20L Capacity Commercial Use Dough Mixer
warm tips
1. keep the machine working in a clean surrounding and clean it regularly.
2. don't let solids mix into the bowl, the machine will be stucked ( even it have protective device,it may harm to the machine).
3. people need rest, so does the machine, do not keep the machine working stopless for a long time.
4. check the gear box regularly, once the lubricating oil is not enough,add it. its important, if you do not want to pay for new gear.
5. If you are not skilled man, it is better let the technician repair the machine.
B20-B 20L capacity commercial use dough mixer
B20-B 20L capacity commercial use dough mixer series
Model |
Voltage |
Frequency |
Power |
Capacity |
Flour Quantity |
Dimension |
Net weight |
B5 |
220V |
50Hz |
300W |
5L |
0.5kg |
390×240×430mm |
15kg |
B7 |
220V |
50Hz |
350w |
7L |
0.6kg |
390×240×430mm |
16kg |
B10 |
220V |
50Hz |
0.37kW |
10L |
1kg |
456×360×610mm |
60kg |
B15 |
220V |
50Hz |
0.37kW |
15L |
1.5kg |
456×360×680mm |
65kg |
B20-B |
220V |
50Hz |
1.1kW |
20L |
3kg |
513×405×762mm |
80kg |
B20-F |
220V |
50Hz |
1.1kW |
20L |
2-4kg |
420×510×790mm |
85kg |
B30-C |
220V |
50Hz |
1.5kW |
30L |
3-6kg |
450×510×820mm |
90kg |
B40 |
220V |
50Hz |
2kW |
40L |
6-8kg |
550×650×1060mm |
160kg |
B50-B |
220V |
50Hz |
3kW |
50L |
6-8kg |
610×650×1360mm |
430kg |
B20-B 20L capacity commercial use dough mixer details
Beater:
Suitable for thin bathers, cakes, mashing potatoes, and crushed,powdered, pasty food like stuffing.
- Set the machine at MIDDLE SPEED
Dough arm:
Suitable for heavy bread dough or other high viscosity food materials.Suggested amount of water is 45%-50% of the flour.
- Set the machine at LOW SPEED.
Wire whip:
Suitable for mixing liquid food,whipping cream and beating eggs.
- Set the machine at HIGH SPEED
B20-B 20L capacity commercial use dough mixer packing and shipping details:
factory overview
Our company is constantly expanding her troop of high level technicians and always developing and innovating.
It has been 16 years since our engagement in the production of food machines .
exhibition and fair
B20-B 20L capacity commercial use dough mixer description
1.adopt the mechanism of transmission with gears.it has the function of compact stucture,high reliability and producing effectively.
2.the spare parts touching food are made of advanced stainless steel,which is accordant with our national relevant standards on public hygiene.
3.be extensively suitable for hotels,grogshops,bakeries,etc.also can stir materials for factories and mine units,such as pharmaceutical factory and chemical raw material company,etc.
4.it has the features of unique appearance,easy to operate
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