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Commercial Meat Smoking Equipment

Commercial Meat Smoking Equipment photo-1
Negotiable MOQ: 1 Set (Price negotiable depending on order volume and customization)
Key Specifications
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Brand Name:
LOYAL
Place of Origin:
China
Type:
Kebab
Payment & Shipping
Payment Methods:
Port of Shipment:
China
Delivery Detail:
30 days
Brand Name LOYAL
Place of Origin China
Type Kebab
After-sales Service Provided Engineers available to service machinery overseas
Warranty 1 Year
Weight 1500KG
Dimension(L*W*H) 22000x1200x2200mm
Production Capacity LOYAL
Voltage 220V/380V
Certification CE ISO
Condition New
Power(W) 76KW
Automatic Grade Manual

Product Description

commercial meat smoking equipment 
Our company's full automatic smoke stove is a collection of cooking, drying, smoking, color in one of the full automatic smoke stove, after the food's color is good, there is a smoke after the smell, so that people feel fragrant and not greasy, but also to achieve environmental protection effect, completely replaced the traditional cigarette smoking furnace method, save the workers labor, improve work efficiency, but also enhanced the food taste and elasticity. The use of programmable control, easy to operate. Dry, cooked and smoked three processes according to the set time automatic conversion and temperature according to the set value automatically adjust, the completion of the process automatically display; main circulating fan uniform, so that the uniformity of the temperature in the furnace body, the machine by double stainless steel radiator, temperature rapid heating, drying effect is excellent. But at present, the domestic same product by coil type radiator, the warming effect of the two is incomparable. The parameters can be modified by setting parameters, universal and automatic operation.
(1) The computer controlling automatic system can show the curve graphs, the temperature and the running state of each processing.
(2) The SMS pneumatic pilot steam valve imported from Japan can accurately control steam flow and temperature, making temperature difference less than 1°C.
(3) This Meat Smoking Chamber has multiple functions, such as baking, drying, boiling down, cold smoking, hot smoking, cooling and so on. 

FAQ
1, Are you manufacturer?
Yes, we are manufacturer with more than 15 years' experience.
2,Can you ship the machine to my address?
Yes, we could use DHL to express the machine. While transport cost will be higher than by sea. 
3, Do you have manual with the machine?
Yes, of course. It is in English version.
4, Can you offer us the necessary paper to do the customs clearance?
Yes, of course. We will send you the commercial invoice, sales contract, packing list, bill of lading(FOB or CFR, CIF terms), insurance policy (if CIF terms), also CO if you need.

Product Tags: commercial meat smoking equipment , meat smoking equipment , smoking equipment

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Business Type
Business Service (Transportation, finance, travel, Ads, etc)
Year Established
1993
Annual Export Value
US$2.5 Million - US$5 Million
Main Markets
North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe, Central America, Northern Europe, Southern Europe