The manufacturing process of rice straw in Pasta Straws Extruder is not complicated. It is made up of 70% rice and 30% cassava starch. After extrusion and also ripening, the raw material is cut off from the die. Brand-new products of macaroni, pasta, coverings, spirals, square pipelines and rounded pipelines are produced. After drying, it can be called rice straw. How is Edible Straw Making Machine?
It recognizes high automation, convenient procedure, low energy, and tiny flooring area that assures all functioning treatments from feeding flour to finished items can be achieved when. The investment for this line is just one-tenth of that more significant size equipment, particularly suitable to small-size or self-owned ventures.
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