Manufacturers Supply Chicken Leg Saline Injection Machine

The chicken leg saline injection machine supplied by the manufacturer moves the material forward through the transmission belt. When the injection needle moves down to the midpoint, the conveyor stops moving, the meat plate presses the meat block, and the injection needle is continuously injected into the meat block until it reaches Set time. When the injection needle returns to the midpoint of the stroke, the conveyor belt drives the meat mass to start moving forward. Manufacturers supply chicken leg saline injection machine with frequency conversion function, which can adjust the injection pressure, step distance, step speed and other parameters according to the requirements of the production product to ensure the processing requirements of different products. The injection pressure of the chicken leg saline injection machine supplied by the manufacturer can be adjusted between 0.1-0.8MPa according to different products. The pressure gauge shows that the injection pressure is intuitive and convenient. Each injection needle is independent. When the injection needle is blocked, it is only necessary to remove the blocked injection needle for cleaning. In addition to meat processing, this equipment is also successfully applied to the injection processing of fish, sea cucumber, poultry and other products by changing needles. Shandong Zeko Machinery Co., Ltd. provides you with meat processing equipment such as saline injection machine, meat bowl cutting machine, enema machine, etc. The product has a variety of specifications to meet the needs of different customers. All employees of the company warmly welcome your visit and visit.