Stainless steel brine injector injection machine for chicken meat

       The machine adopts single-needle single-tube design, which will never be blocked. It is also designed with protection device. When the injection needle hits a hard object, the injection needle will automatically lift up. The injection volume of this machine can reach 10%-20%. A secondary injection of 40% is an essential meat processing equipment.
          The whole machine is made of 304 stainless steel. The upper layer is the salt water injection workbench, and the lower layer is the salt water tank. The salt water that has not been injected into the meat will automatically flow into the salt water tank through the injection workbench. After being filtered, it will be recycled by the brine pump.
         In addition to meat processing, this machine is also used for injection processing of fish, sea cucumbers and poultry products.

Chicken, duck, fish, fish, seafood, poultry, beef, saline injection machine

Chicken, duck, fish, fish, seafood, poultry, beef, saline injection machine

 Chicken, duck, fish, fish, seafood, poultry, beef, saline injection machine

 Chicken, duck, fish, fish, seafood, poultry, beef, saline injection machine

 Chicken, duck, fish, fish, seafood, poultry, beef, saline injection machine

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