Steak Special High Temperature Autoclave
It is mainly suitable for canned food (such as: canned meat, poultry, fish, eggs, vegetables, etc.) and protein beverages that require high temperature sterilization (such as milk, soy milk, almonds, coconut milk, peanut milk, walnut milk, etc.). The package can be applied to hard cans (such as: tinplate three-piece cans, glass cans HDPE), cooking bags, and the like. Especially suitable for soft cans (such as: ham sausage, diced chicken, pheasant, pure milk, etc.). Note: The size of the sterilizer can be customized according to user requirements. There is a national pressure vessel certificate, you can use it safely and safely.
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