White Wine Casa da Urra

Note of proof: "Citrus color, very pretty and with a good intensity aroma, which are noted components of tropical fruits and floral accents. The palate has a soft attack, a development with excellent acidity, good volume and long and persistent finish!"

Grape Varieties: Antao Vaz, Arinto and Muscatel

Winemaking: Harvest manually very carefully and made the morning to baskets. For only sobressaíssem aromas of fresh fruit, a decision was made not to subject the wine at any stage.

Alcohol content: 13.5%

pH: 3.27

Total acidity: 5.4 g / l (tartaric Ac.)

Production: 14 000 bottles

Winemaker responsible: Paolo Nigra

Beginning of commercialization: May 2011