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Sell Confectionery Anhydrous Milk Fat 590 (China (Mainland))

Sell Confectionery Anhydrous Milk Fat 590 (China (Mainland)) photo-1
Negotiable MOQ: 1 Piece (Price negotiable depending on order volume and customization)
Key Specifications
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Business Type:
Trading Company
Year Established:
2002
Total Employees:
101 - 200 People
Payment & Shipping
Payment Methods:
Port of Shipment:
China
Delivery Detail:
7 days
Product description: Anhydrous milkfat product produced from fresh cream or butter blended with vegetable fats and oils, mainly designed for confectionery products which gives the products rich, natural and long-lasting milk taste. Ingredients:90% anhydrous butter fat, blended vegetable fats and oil, flavour, color, antioxidant Chemical and physical specs: Free fatty acid:0.3% Fat content:99.8% Moisture:0.1% Peroxides value:0.6meqo2/KG Melting point:30~36 degree Appearance: Golden yellow product Odour: Pure butter characteristic Taste: Pure butter characteristic Consistency: Fine texture Energy:3700kj/100kg Packaging:18kg/40kg plastic drum 15kg paper carton Shelf-life:12 months

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Business Type
Trading Company
Year Established
2002
Total Employees
101 - 200 People
Main Markets
North America, South America, Eastern Europe