INTRODUCTION
Amla, or Indian gooseberry, has been used by Indian doctors for many chronic conditions including blood sugar control. Amla is the Hindi name while in Sanskrit, the term used is Amalaki. This edible fruit is well-known for its high content of vitamin C and its potent antioxidant activity, more potent than many other herbs
USES
Indian gooseberry is taken by mouth for high cholesterol, “hardening of the arteries” (atherosclerosis), diabetes, pain and swelling of the pancreas (pancreatitis), cancer,upset stomach, eye problems, joint pain, diarrhea, bloody diarrhea (dysentery),osteoarthritis, obesity, and “organ restoration.” It is also used to kill germs and reduce pain and swelling caused by the body’s reaction to injury or illness (inflammation).
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