Brown Color Maltodextrin for Coffee Cocoa
Product Description:
Maltodextrin is a spray-dried powder and obtained by the partial hydrolysis of starchand caramel, whereby the basic polymeric structure is retained.
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Features:
Well fluidity,no particular smell;
Well solubility with proper mucosity;
Low hydroscopicity,less agglomeration,
Good carrier for sweeteners,aromatizer,stuffing;
Emulsification and consistency ;
Improving the shape and structure of food;
Easy absorption suitable as food stuffing for the invalid as well as the olders and infants;
Good stableness against recrystallization.
Special used for coffee, Chocolate and Cocoa drink.
skpye:bettyliu0827 Tel:86-18206402898
E: bettyliu at
Name | dosage% | Function |
Coffee mix | 5-15 | more flavor,soluble,consistent and delicious, less cost |
Chocolate mix | 5-10 | more flavor,soluble,consistent and delicious,less cost |
Cocoa drink | 3-10 | Improve taste,less cost |
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