NON-DAIRY CREAMER
We will provide you with high quality products, at the same time, the price of our products have more advantage, we welcome you to visit our factory at any time.
Features:
Delicate, smooth and rich mouth feel;
To modify color of coffee by its excellent whitening powder;
To restrain bittenrness of coffee and cover possible odd taste;
To add a smooth, rich sense to coffee
Composition:
Glucose Syrup,sodium caseinate, vegetable oil, stabilizers, emulsifier, free flowing agent
Chemical:
Fat ≥33%
Carbohydrate ≥60%
Protein(N x 6.38) ≥2.0%
Moisture ≤5.0%
Microbiological:
Total plate count ≤10000/g
E-coli ≤90/100g
Salmonella Negative/25g
Packaging:
25KGper Paper bag with PE bag inner liner.
Storage:
Store in dry & Sheltered warehouse with good ventilation. Pallet height must not exceed 10 cases.
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