Contact Platform Support
Help CenterJam Milk Powder Replacer Milk Powder Substitute for Jam
Related Products
-
Vegetable Fat Milk Powder Milk Substitute Non Dairy CreamerUS$ 2,000 - 4,000MOQ: 16 Tons -
White or Creamy Color Non Dairy Creamer for ConfectioneryUS$ 1,350 - 1,800MOQ: 16 Tons
-
Non Dairy Creamer for Coffee, Tea, Cake, Bread, Chooclate, Candy, Bakery, 3 in 1, 2 in 1, Bubble Tea, CerealUS$ 1,200 - 2,000MOQ: 16 Metric Tons
-
Instant Fat Filled Milk Powder IFFMPUS$ 3,200 - 3,500MOQ: 16 Tons
-
Milk Powder Replacer 26-28%fatUS$ 3,200 - 3,500MOQ: 16 Tons
Technology parameter of jam milk powder replacer milk powder substitute for jam
1.Product Description of jam milk powder replacer milk powder substitute for jam
(Milk replacer)Fat filled milk powders (M ) are produced by blending palm or coconut vegetable fat with high quality skimmed milk powder. It is used to replace Full cream milk powder ( while being more economical. It can be optionally made instant, enriched with vitamins and minerals, tailored to customer specifications
2.Applications of jam milk powder replacer milk powder substitute for jam
(Milk replacer)Fat filled milk powder is used as a whole milk powder replacer in many applications such as: recombined liquid milk, recombined sweetened condensed milk / ice cream, soup powder, toffee, fudges, yogurt, chocolate, coffee and tea whitener, cappuccino, bakery, confectionery, chocolate, biscuits, bread, cookies, dairy, processed cheeses, evaporated & sweetened Condensed Milk, Fruit and flavored Beverages, Sauces,etc.
3.Composition of jam milk powder replacer milk powder substitute for jam
Glucose syrup, partially hydrogenated vegetable fat, skimmed milk powder, whey powder, stabilizer, milk proteins
4.Chemical of jam milk powder replacer milk powder substitute for jam
| Moisture | 5.0% max |
| Fat | 26% min |
| Protein | 15% min |
| Lactose | 20% approx |
| Lecithin | 0.20% max |
5.Microbiological of jam milk powder replacer milk powder substitute for jam
| Total plate count | ≤3000/g |
| E-coli | ≤30/100g |
| Salmonella Negtive | /25g |
6.Physical of jam milk powder replacer milk powder substitute for jam
Appearance: light cream powder
Smell and Taste: Typical taste and flavour
7.Packaging of jam milk powder replacer milk powder substitute for jam
25KG per Paper bag with PE bag inner liner or big bags
Loading :
16mt in 20’fcl and 25mt in 40’fcl
8.Storage and Shelf life of jam milk powder replacer milk powder substitute for jam
The product shelf life is 12 months. Goods are recommended to be stored in a cool and dry clean place away from all sources of heat and odour. Prolonged exposure to light should be avoided. If partially used bags of product are stored, care should be taken to seal the PE liner in order to prevent the uptake of moisture which can give rise to caking or lump formations in the powder.
Send Inquiry to This Supplier
You May Also Like
-
Non-dairy CreamerUS$ 800 - 1900MOQ: 1 Ton
-
Non Dairy CreamerUS$ 2100 - 2300MOQ: 20 Tons
-
25kg Package Non Dairy Creamer For Milk Tea of ChinaUS$ 1,000 - 2,000MOQ: 5 Tons
-
Instant Non Dairy Creamer for Coffee Without Trans FatUS$ 1,200 - 1,500MOQ: 16 Tons
-
Non Dairy Creamer for Bubble TeaUS$ 1,000 - 1,700MOQ: 1 Ton
-
Top Whipping Cream PowderUS$ 2.7 - 3MOQ: 1000 Kilograms
-
35g Mini Pack Non Dairy CreamerUS$ 15 - 20MOQ: 50 Cartons
-
Vegetable Fat Powder Instant 33% Fat Flavored Coffee Creamer Non Dairy CreamerUS$ 1,200 - 2,300MOQ: 15 Metric Tons
-
Non Dairy Creaemer 28ANegotiableMOQ: 9 Tons
-
Non Dairy CreamerNegotiableMOQ: 3 Metric Tons
