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Home > Manufacturing & Processing Machinery > Machinery for Food, Beverage & Cereal > Pet Food Processing Machinery > Automatic High Capacity Kreplach Machine
Negotiable
MOQ: 1 Set (Price negotiable depending on order volume and customization)
Key Specifications
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Place of Origin:
Taiwan, China
Brand Name:
ANKO
Model Number:
HLT-700XL
Payment & Shipping
Payment Methods:
Port of Shipment:
Taiwan
Delivery Detail:
Delivery time depends on order quantity.
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Place of Origin
Taiwan, China
Brand Name
ANKO
Model Number
HLT-700XL
Type
Meat Processing Machinery
After-sales Service Provided
Overseas service center available
Specifications
Automatic High Capacity Kreplach Machine*Wide range of dough compositions
*Unique Hargao forming device
Automatic High Capacity Kreplach Machine (HLT-700XL)
The HLT-700XL is a kind of dumpling making machine making from anko. It has four independent motors to produce a wide range of food products with a dough wrapper and stuffing inside. By simply changing the forming molds, the food processing machine can also become different food processing machines as hargau machine, samosa machine, ravioli machine, pasta machine, and pierogi machine, pelemeni machine, calzone machine, empanada machine, etc.
/watch?v=rftXiIRinw4
Specification
| DIMENSION | 1150(L) X 570(W) X1700(H)mm |
| POWER | 220/380/415V, 50/60 Hz, Single/3 Phases, 4.0KW |
| Stuffing Hopper Capacity | 35L |
| WEIGHT OF PRODUCT | MIN. 2g/pc MAX. 200g/pc |
Production Capacity
| Capacity(pcs/hr) | Capacity(pcs/hr) | ||
| Dumpling | 3000~30000 | Potsticker | 7000~8400 |
| Egg Roll, Apple Pie | 3500~6000 | Samosa | 7000~12000 |
| Crystal Dumplings | 10500 | Ravioli | 9000~16000 |
| Curry Puff, Empanada | 6300 | Noodles | 420kgs/hr |
Feature
- Wide range of dough compositions
The wide range of dough composition allows different dough textures. Water content in dough varies from 30% to 50%, and could be cold, warm or hot to make wrappers tender after boilling or steaming. Shortening content in dough can be up to 20% to make wrappers will be crispy after baking or frying.
- Unique water cooling system
After a long time operation, extruded dough pipe will get warmer to ruin taste of dough wrapper. HLT-700XL is equipped with a water cooling system to maintain water between 4 and 15 to cool down the dough pipe.
Video Play: /watch?feature=player_embedded&v=rftXiIRinw4
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Business Type
Manufacturer
Year Established
1992
Factory Size
10,000-30,000 square meters
Total Employees
101 - 200 People
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