Mung Bean Vermicelli - Minh Duong mung bean vermicelli

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Minh Duong food joint stock is multi-enterprise business sector that is established from converting cooperative union model from the 90s. Company is always one of the leader in the auxiliary materials for the food industry. At the end of 2013, firm invested to build the modern manufacturing technology  line so as to produce arrowroot noodle, rice noodle, potato noodle, etc that are clean ,high quality, hygiene and safety products

In the process of developing, firm is always continuously expand scale, invest in building factory, install modern technology such as Sirup Malto , Sirup Gluco factory that produce DE product from 35 to 70 with capacity 18000 tons per year, production line of Maltodextrin that use hydrolyze starch method by Enzyme with capacity 3500 tons per year ,that produce DE products from 7 to 30 to apply on pharmaceutical and food industry, production line of coconut milk powder and non-dairy cream powder with capacity 3000 tons per year. Moreover, firm also build factory to handle cassava starch on craft villages, process raw starch into standard starch to serve domestic and export demand.

At the moment, Minh Duong firm is material supplier  for huge food company such as : Hai Ha confectionery joint stock company, Trang An confectionery joint stock company, Huu Nghi confectionery company

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