Shirataki Type and Glucomannan Konjac Primary Ingredient Shirataki Noodes

 konjac is a food low in calories and high in dietary fiber. It is the dietary fiber that constitutes its effective nutritional component. Konjac's health-promoting functions are as follows: 

A. Slimming;
B. Prevention and treatment of constipation;
C. Improvement of sugar metabolism;
D. Regulation of lipid metabolism;
E. Reduce cholesterol

Packaging:100g/bag,150g/bag,200g/bag,250g/bag,300/bag,1kg/bag,2kg/bag,12kg/bag and customization

Shipping:15days after receipt downpayment

 1.we have own brand .

 Ator food co.,LTD  focuses on the research,production,development of konjac serious food manufactory.
So far we have been exporting more than 25 countries.

The main products we are doing as below:
Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.

Based on the ”Honest , Creative, Win-win “Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers.
We hereby warmly welcome friends from all walks of life to cooperate with us for common development.

 Konjac food is a real ZERO Calorie food?

konjac is about as close to a zero-calorie food as you can get. No wonder, since it's about 97% water. The remaining 3% is mostly fiber in the form of a viscous substance called glucomannan, plus some traces of protein, starch and minerals like calcium. It's the glucomannan that makes it so interesting as a weight loss food though.