12rows industrial stick ice cream machine

Specifications

1. 12rows ice cream stick machine
2. The capacity: 50000~80000pcs/8h
3. PLC Control
4. round, square, special(OEM)

Brief Description of  ice cream stick line :

stick ice cream machine/line can produce multi-flavor ice cream bar, such as common, puffed ice cream, double-color, core filling, chocolate coating ice cream etc. The process includes material filling, ice shell forming; ration filling, blending, stick insertion etc.

The popsicle equipments include five sets of devices, ice water filling device, sucking device, ice cream filling device, flat stick inserting device, stick pulling and chocolate spraying device.

 

 

Technical parameter of ice cream stick line :

Model: MHXJ-12B

Capacity: 50000~80000 Pcs /8h(The capacity should be adjusted by your demands)

Main Motor Power: 7.5kw

refrigeration consumption: ≥85000kcal/h

Gag consumption:0.9m³/min

Air compressor:1.5~2 m³/min

Demoulding spray temperature:20°C±3°C

Circulation flow rate of salt water: 54~60m³/min

The power of pump:2.2kw×3pcs

 Brine Freezing temperature:-34°C~-28°C

Evaporation temperature:-42°C~-40°C

Working pressure:0.6~1.0Mpa

Dimension: 14300×2000×2400mm

The referred pictures of five devices from the ice cream stick line machines:

 

 

 

 

sammer

mobile: +86 158 5020 6180

please contact us for more information!