Home > Products > Dried noodles > Chinese Supplying Vegetable Dried Low Fat Noodle with Mushroom Flavor
Chinese Supplying Vegetable Dried Low Fat Noodle with Mushroom Flavor
- 300000 Ton / Tons per Month
- SHANGHAI
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Product Details
Type: | Other, Mushroom flavor dry noodles product | Primary Ingredient: | Other, mushroom powder , wheat flour , pure water , salt , | Style: | Dried |
Processing Type: | Refined | Feature: | Low-Carb, Low-Fat | Certification: | HACCP, QS, Other, HACCP, QS, ISO9001 , ISO14001 , OHSAS18001 |
Packaging: | Box, Single Package, Other, Box, Single Package, Carton | Weight (kg): | 0.9 | Shelf Life: | 12 Months |
Place of Origin: | Hunan, China | Brand Name: | KEMEN | Model Number: | Instant noodles |
Product Description
Chinese Supplying Vegetable Dried Low Fat Noodle with Mushroom Flavor
Packaging & Delivery
900g*15bags/ctn
Name | Mushroom flavor dry noodles product with high quality |
Brand | Kemen |
Specification | 900g/bag 15bags/carton |
Cooking time | 3 minutes |
Shelf life | 1 year |
Style | Mushroom flavor dry noodles product |
Taste | chewy , smooth |
Raw material | Wheat flour , water , salt |
Certification | HACCP , QS , OHSAS18001, ISO9001 , ISO14001 |
Package | Plastic bag , standard export carton |
Feature | use high quality wheat flour , taste chewy and smooth |
nutrition facts :
ITEM | PER 100g | NRV% |
Energy | 1448KJ | 17% |
Protein | 11.0g | 18% |
Fat | 1.5g | 3% |
Carb | 70.0g | 23% |
Sodium | 1200mg | 60% |
Serving Instruction :
• Put noodles into boiling water, cook for 3 minutes until noodles have floated up.
• Put out the noodles to douse in cold water to cool and dry.
• Add your favourite vegetables, meat, seasonings, etc. for soup noodles, cold mixed noodles.
Contact Us
- Hunan AHL Food Co., Ltd.
- Contact nameFrank Xie
- Phone86-731-88572446
- AddressRoom 626, Taoyuan First Building, No. 98, Section 1, Wanjiali South Road, Yuhua District
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