Low Cal Konjac Shirataki Knots Noodles With Factory Price
- 3000 Metric Ton / Metric Tons per Month
- Qingdao
- T/T
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Product Details
Type: | Other, Other, Fresh | Primary Ingredient: | Other, Konjac Refined Powder | Style: | Fresh |
Processing Type: | Hand Made, Refined | Feature: | Gluten-Free, Low-Carb, Low-Fat, Low-Salt, Low-Sodium, Sugar-Free, Low-Carb | Certification: | BRC, FDA, GMP, HACCP, ISO, KOSHER |
Packaging: | Bag, Box, Bulk | Weight (kg): | 0.2 | Shelf Life: | 12 Months |
Place of Origin: | Shandong, China | Brand Name: | SHUNHE | Model Number: | 200G |
Product Description
Low Cal Konjac Shirataki Knots Noodles With Factory Price
Specification of Konjac Noodles
Product Type | Shiritake noodles |
Style | Instant |
Processing Type | Refined |
Packaging | Bag, Box, Family Pack |
Feature | Normal |
Primary Ingredient | konjac flour |
Cooking Time | 2-3 minutes |
Fat Content (%) | 0g per 100g |
Certification | FDA, ISO, KOSHER, QS, GMO |
Weight (kg) | 0.2 |
Shelf Life | 12 months |
Our Advantages
- Years professional experiences in produce and export
- Quality assured with Certificate HACCP, BRC, ISO, HALAL...
- Advance production line
- OEM business accepted
- Small MOQ accepted
- Fast-reply & Friendly service are always requested in our company anytime, anywhere, anyhow.
- Our sales team will response for your question within 24 hours (Holidays Excluded).
- Free replacement will provide once the failure confirmed caused by our product quality.
Nutritional Data of Konjac Shirataki Noodles
Each pack can serve 1-2 people | |
Typical Value | Per 100g |
Energy,KJ/Kcal | 25.7KJ/kcal |
Protein, g | 0g |
Carnpjudrate,g | 3.5g |
Of which sugars,g | 0g |
Fat,g | 0g |
Of which saturates,g | 0g |
DietaryFibre,g | 3.0g |
Sodium,g | 0g |
Pictures of Konjac Shirataki Noodles
Cooking direction
Don't know how to eat shirataki noodles? If there is a product can be cooked in any way; that will be shirataki absolutely!!!
No cooking limitation; no sauce limitation; no match limitation. Just add whatever you like!!!
Shirataki absorb the flavor of whatever you add them to, so don't be shy with the sauce. These weight-loss noodles leave you feeling full and satisfied all-day long. Below is the start step for all dishes preparation:
♦ Drain the liquid and rinse 2 or 3 times with clear water.
♦ Toss in hot water for 1 minute
♦ Then it is ready for any following steps.
It is suitable for cool dishes. Cut some cucumber, carrot strips, some coriander; add soy sauce, vinegar, salt or any sauce and stir with cooked shirataki noodles. That’s finish! So easy! Like hot? Add wasabi paste. Everything is perfect!
Hot dishes like soup, stew, stir-fry, all is ok.
Package | Drain Weight | Packing | Volume | Quantity/20fcl |
In plastic tray | 200g | 200g*24boxes/ctn | 35.5*22*22cm | 1600ctns |
In plastic tray | 250g | 250g*30boxes/ctn | 36*25*18.4cm | 1480ctns |
In plastic bag | 200g | 200g*40bags/ctn | 36*28*22cm | 1270ctns |
In plastic bag | 250g | 250g*40bags/ctn | 37*28*23cm | 1160ctns |
1.Methods of Payment:
T/T (Telegraphic Transfer) or L/C at sight.
2.Handling time for an order
Based on order quantity, normally it takes 25 days for production.
3.About lead time and shipping time?
The lead time depend on quantity of order. Usually shipped by sea, small order or urgent
order we can send you by air after received your agreement.
According the distance from china to your port, usually from China to European about 30 days. To West of American 20 days.
Contact Us
- Qingdao Shunhe Imp/Exp Co., Ltd.
- Contact nameSun Shouming
- Phone0086-532-66883428
- AddressNo.135, Fuzhoubei Road, Qingdao, China Qingdao,Shandong
01 Rice vermicelli | 02 Longkou Vermicelli | 03 Sweet Potato Vermicelli | 04 Noodle |
05 Mung Bean Wide Vermicelli | 06 Potato Vermicelli | 07 Organic Noodles | New Products |
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