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Products picture
knife sharpeners:
1.stainless steel sharpener core
2.thickness:9.5mm or 10mm
3.sharpener length:19-20.5cm
4.handle:PP,TPR,WOOD OR FORGE STEEL ADD
5.handle lenght:10-13CM
6.unit weight:150-200g
other knife sharper tools grindstone:
Factory & Exhibition& Certification
buyers:question and answer:
Usually how to do the maintenance work of the knife ?
a,when use knife cut food and meat ,should be Straight up and down , do not swing around.
b.when finished cutting food,or meat,use clean water to wash,then use dry towel to wipe the blade,handle,then put in the knife holder.
***use dry towel to wipe the knife,the blade should be out in body.
c.the knife set should be put in Ventilation place,not in the place of the acid-base erosion .
*****the blade is sharp,pls put on a place out of children reach.
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