Defatted Soy Flour

Defatted Soy Flour photo-1
Negotiable MOQ: 1 Metric Ton (Price negotiable depending on order volume and customization)
Key Specifications
Get Latest Price
Made From:
Soy
Certification:
HACCP, ISO, KOSHER, QS
Weight (kg):
25
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao
Delivery Detail:
Delivery time depends on order quantity.
Made From Soy
Certification HACCP, ISO, KOSHER, QS
Weight (kg) 25
Shelf Life 18 months
Brand Name wachsen

Specifications

Baker Soy Flour
1.Non-GMO, Deffated
2. min 50% protein content
3.Light heat treated flour.

Baker Soy Flour

ITEM
                            Baker Soy Flour
Protein
(in dry base, N*6.25)
min 50%
PH
6.5~7.5 
Moisture(%)
max 9.0
Ash(%)
max 6.5
Total bacteria cfu/g
max 30000
Coliform /100g
negative
Salmonella
negative
Appearance
Cream white fine powder, mild smell
Applications

Breads, cakes, donuts,sweet doughs, cookies,
macaroni, dry mixes, pizza crusts, tortillas, pancake
and waffle mixes.


 

Send Inquiry to This Supplier

Message
0/5000
Want the best price? Post an RFQ now!
Business Type
Manufacturer, Trading Company
Year Established
2002
Factory Size
5,000-10,000 square meters
Total Employees
101 - 200 People

Recommended Categories

Explore top categories and find suppliers for your specific needs