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Help CenterNON-GMO 50% Baker Soy Flour
Negotiable
MOQ: 1 Metric Ton (Price negotiable depending on order volume and customization)
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao
Delivery Detail:
Delivery time depends on order quantity.
Related Products
Brand Name
WACHSEN
Specifications
Baker Soy Flour1.Non-GMO
2. min 50% protein content.
3.Light heat treated flour.
Baker Soy Flour
ITEM |
Baker Soy Flour |
Protein (in dry base, N*6.25) |
min 50% |
PH |
6.5~7.5 |
Moisture(%) |
max 9.0 |
Ash(%) |
max 6.5 |
Total bacteria cfu/g |
max 30000 |
Coliform /100g |
negative |
Salmonella |
negative |
Appearance |
Cream white fine powder, mild smell |
Applications |
Breads, cakes, donuts,sweet doughs, cookies, |
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Business Type
Manufacturer, Trading Company
Year Established
2002
Factory Size
5,000-10,000 square meters
Total Employees
101 - 200 People
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