FDG Series Vacuum Freeze Dryer for Food

FDG Series Vacuum Freeze Dryer for Food photo-1
FDG Series Vacuum Freeze Dryer for Food photo-2
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FDG Series Vacuum Freeze Dryer for Food photo-6
US$ 30,000 - 580,000 MOQ: 1 Set
Key Specifications
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Condition:
New
Place of Origin:
Zhejiang, China
Brand Name:
Sanshon
Payment & Shipping
Payment Methods:
Port of Shipment:
Ningbo or Shanghai China
Delivery Detail:
Delivery time depends on order quantity.
Condition New
Place of Origin Zhejiang, China
Brand Name Sanshon
Model Number FDG
Type Other, freeze dryer
Voltage 380V/3P/50HZ
Power(W) 8.4kw~400kw
Certification CE ISO
Warranty one year
After-sales Service Provided Engineers available to service machinery overseas

FDG series food freeze dryer

 

Main application of food freeze dryer:

Vacuum freezing and drying technology is currently the most advanced technology for food dehydration processing in the world. Compared with the commonly used drying method, the freeze-dried food produced with this technology features long period of quality assurance, good re-hydration nature, good-looking color, good flavor, taste and high content of nutritious components. The dried food basically remains unchanged in its volume and shape, looks like sponge and has no shrinking. This drying technology can be widely used in process of vegetables, fruits, condiments, aquatic products, biological products, medicine, beverage, exemplar etc.

 

 

Main part of food freeze dryer:

FDG series vacuum cryogenic drying equipment mainly includes food pre-freezing system, drying bin system, heating system, vacuum system, refrigerating system, material conveying system, medium system, pneumatic system, cleaning and sterilizing system.

FDG series vacuum freeze dryer for food 

 

 

 

Main technical parameters of food freeze dryer:

Parameters  Model FDG-0.5 FDG-10 FDG-20 FDG-50 FDG-100 FDG-180 FDG-200 FDG-280
Drying area (m2) 0.5 10 20 50 100 175 200 275
Mean dehydrating amount (kg/h) 0.6 12 20 50 100 175 200 275
Size of material tray (m) 310×540×30 745×635×30 435×555×30

540×635×30

Number of material tray (pcs) 3 21 80 144 288 504 576 792
Size of pot (M) 1.5×1.6×1.6 φ1.4×2.1 φ1.8×2.4 φ2.4×4.8  φ2.4×8.9  φ2.4×14.8  φ2.4×16.6 φ2.4×21.9
Operation vacuum (pa)

13.3~200

26.6~200

Heating plate T (°C)

Normal temperature~+120°C

Electric heating (Kw) 2 21 40          
Steam consumption (Kg/h 0.7Mpa)       140 270 470 540 750
Cold load consumption (Kw) 1.5 21.6

36

90 180 310 360 490

Installed power

(Kw)

6.5 55.8 104.5 41.2 69.7 102.5 117.5 125.5

  *Note: for FDG-50 and above models, the power of refrigeration units are NOT included in the installed power.

 

 Sample production line plan layout

 FDG series vacuum freeze dryer for food

 

 

FDG series vacuum freeze dryer for foodFDG series vacuum freeze dryer for foodFDG series vacuum freeze dryer for food

 

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Business Type
Manufacturer, Trading Company
Year Established
2001
Factory Size
5,000-10,000 square meters
Total Employees
Fewer than 5 People