Good Market Meat Mincer

Good Market Meat Mincer photo-1
Negotiable MOQ: 1 Set (Price negotiable depending on order volume and customization)
Key Specifications
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Place of Origin:
Shandong, China
Brand Name:
meiying
Model Number:
TJ12
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao
Delivery Detail:
Delivery time depends on order quantity.
Place of Origin Shandong, China
Brand Name meiying
Model Number TJ12
Type Cooking Equipment

Specifications

good market meat mincer
1. customer first
2. new type machine

 

good market meat mincer

Products Information

 

TJ meat mincer is state-of-the-art machine elaborately designed and manufactured by our company. It has the following advantages:


1. Totally-enclosed gear driving, cmpact structure and stable operation.
2. Hygienic food processing is our main goal. In fact, the food-contacting components and the bodies of TJ meat grinders are all made of premium stainless steel. They feature easy cleaning, smooth lines and elegant appearance without gap hiding contaminants and sharp edge hurting operators.
3. Integral structure of the electromotor to facilitate installation and maintenance.
4. Large meat grinding capacity and high productivity.

Technical Parameter:
Voltage: 220v/380v
Rated frequency: 50Hz
Weight: 26kg
Power: 0.55kw
Production capacity: 120kg/h
Dimension: 410x230x420mm
Weight: 26kg

Operation Instruction:


1. Make sure that the voltage of the power supply is in line with the requirement, that the power wiring is appropriate and the ground wire of the outlet is stably connected. Connect the leading-out wire without a plug to an all-pole disconnection device with a contact distance no less than 3mm installed in a fixed position by the user.
2. Detach and clean the meat-grinding components with clear water, then assemble it sequentially and lock the handle.
3. Cut the stuff into pieces of meat whose sizes are similar to that of the feeding inlet after its skin and bone are removed.
4. Feed the stuff into the grinding cavity with the feeding bar. Do not replace the bar with other tools.
5. Upon completion, detach and clean the meat-grinding components etc. immediately to prevent bacteria growth.
6. If the discharge is not smooth or the stuff becomes pasty, the reason may be:


1) The locking of the front nut is not tight enough, resulting in poor contact between the grinding blade and the discharge plate. Readjust the nut.
2) The grinding plate is blocked. Clean it.
3) The grinding blade is too blunt, sharpen or replace it.

 

Contact: Thomas

Mobile Phone: 86-15275179118

 

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Business Type
Manufacturer, Trading Company
Year Established
2010
Factory Size
Above 100,000 square meters
Total Employees
201 - 300 People