Small Yogurt Processing Line
This production line mainly includes the following machines:
1. Pre-treatment unit
2. Cooling water unit
3. Aging tank
4. Continuous Freezing machine
5. Mixing storage tank for ice cream
6. Ice cream filling machine
7. Pillow-type packing unit
8. Color ice cream filling machine
9. Fast freezing tunnel
10. Cleaning facility
The icecream processing lines are products of a new generation which, by majoriztion, continuously accomplish mixing material, disinfection, even quality,cooling,aging,congealment, filling and hardening.Leading in technology: from feeding material to automatic completion of finished products, it adopts the technology of high evenness in cutting and continuous congealment. The sizes of fat balls and be smaller than 1 um. Of good stability, fine and refreshing taste, the products can reach as high as 100% in expanding rate.
Complete in Set: Electrical equipments art controlled in a centralized way, needless to have steam boiler and other cooling equipment.
Rich in Varieties: the production line can realize the changes of many varieties only by replacing its feeding head. It can produce cup ice cream,egg-tray ice cream, stick ice cream,chocolate-coated ice cream,kermel ice cream and ice sucker.
Perfect in service: We can install, adjust and test our equipment, train personnel,povide technology and prescriptions, untill qualified products are made so as to ensure your investment is perfectly safe. Moreover, paper boxes,plastic boxes, packing bags and wood sticks can be supplied..
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