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Specifications
feather plucker/plucking machine1.high capacity and low cost
2.good quality and after-sales service
3.good perform
goose feather plucker machine
Features of goose plucker machine
1. Made of stainless steel ,compact structure.
2. The rotary drum is made by mechanical stamping, solid and smooth.
3. Easy to operate and maintain.
Main technical parameter
Overall pictures
Detailed pictures
Working pictures
Packing pictures
Operation instrucion
1.Before use, please check whether the voltage of power supply is conformity with that in data plate, whether user’s power switch and fuse are in conformity with the request of the machine’ power.
2.Test the bottom of rotating disk whether it is work or not, and try to adjust the belt to best.
3.The water temperature is very important, it must 60 degree-80 degree. Drop the poultry into the water and give it stir, then pick it up after 5-6 minutes.
4.Remove the birds from the scalder and place them in the drum plucker. Turn on the plucker and the overhead water. The plucking is completing in 15-30 seconds. Turn off the plucker, then the water.The drum plucker will de-feather 3-5 chickens or 2 turkeys at one time. The operator may have to handpick a few remaining feathers. Place the poultry in covered containers before transferring to the evisceration unit.
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