Activating and Tenderizing for Meat Factory

Activating and Tenderizing for Meat Factory photo-1
US$ 3,888 - 3,999 MOQ: 1 Set
Key Specifications
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Place of Origin:
Hebei, China
Brand Name:
YC
Model Number:
NH-2000
Payment & Shipping
Payment Methods:
Port of Shipment:
Xingang seaport
Delivery Detail:
Delivery time depends on order quantity.
Place of Origin Hebei, China
Brand Name YC
Model Number NH-2000
Type Meat Processing Machinery
After-sales Service Provided Engineers available to service machinery overseas

Specifications

making the output product good-looking, soft and tender

This Machine comprises of activating and tenderizing systems. To activate the meat loaf, the activating system can squeeze and mangle the fiber tissue in the meat loaf. The productivity can be greatly improved, and the cutting surface is rather solid and good-looking.

 

The tenderizing system can deeply-cut into the meat while the original shape is properly maintained. Sufficient saline and additives can be adsorbed by the meat during the course of rolling, kneading and massaging, resulting in a shorter process time, better tissue structure of the meat, and the final product features softness and tenderness.

 

 
Model
 
Capacity (tons/h)
 
Power (KW)
Cutter Spindle Speed (r/min)
 
Blade Quantity
Rated Voltage (V)
Dimensions (mm)
NH2000
2
0.55
52
49
380
920*400*920

 

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Business Type
Manufacturer, Trading Company
Year Established
2007
Factory Size
10,000-30,000 square meters
Total Employees
101 - 200 People