Industrial Food Freeze Dryer/Vacuum Food Freeze Dryer

Refrigerated dryer is according to the principle of frozen dehumidification, it forces compressed air go through the evaporator to do heat exchange for cooling, after the gaseous water and oil in compressed air cooling under equal pressure, they will condense into liquid water and oil, but with dust, then exhaust through the automatic drainage system, get the cleaned compressed air at last.

Working conditions and Specifications

Cooling style: air-cooled

Inlet temperature: Normal temperature≤45°C

Ambient temperature: ≤38°C

Pressure dew point: 2~10°C

Working pressure: 0.7~1.0Mpa

Pressure loss: ≤3% inlet pressure