TM-65 Large capacity chicken duck and turkey plucker

Chicken Plucker Using Method

1. Scald the poultry after slaughtered by hot water of 65-80 degree.

2. Then turn on the machine, put the scalded poultry into the machine.

3. After 10 seconds working, turn on the tap, and wash away the removed feather,

then take out the poultry.

4. The whole process of process chicken is about half minute.

Chicken Plucker Attention:

  1. Equip a leakage switch on the ground line.

  2. Turn on the switch, and check if the machine running normally before using.

  3. Wash the tube completely after using.

  4. After long time using, please change the robber stick when they are wearing or broken.

      So as to ensure the working efficiency.

  5. Clean the black dies by water and dry it after using in order to prolong the machine’s life-span.

  6. Keep it out of reach of children

Technical parameters:

                                                      Welcome to visit our company.:-)

Q1: First time import, how can I believe that you would send product?

A: We are verified company by Alibaba to make transaction success. 

Q.2 How long is the product warranty period ?

A: the product warranty period  is 12 months

Q.3: What about after sales service?

A:Our after-sales staff will reply within 24 hours, in the warranty period, replace accessories is for free. After warranty period, we will charge the accessories, lifelong free technical support.

Q.4. How much is  MOQ of your machine?

A:our machines MOQ  is 1 set and also support the mixed batch.

Q.5:There are too many models ,I don't know which one to choose?

A: Welcome to consult our online TradeManager, we will recommend according to your demands .If during closing time or weekend, Please send mail to us, we will response within 24 hours