Food Retort Machine, Retort

Food Retort Machine, Retort photo-1
Food Retort Machine, Retort photo-2
Food Retort Machine, Retort photo-3
US$ 40,000 - 200,000 MOQ: 1 Set
Key Specifications
Get Latest Price
Condition:
New
Place of Origin:
Shandong, China
Brand Name:
XZD
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao
Delivery Detail:
Delivery time depends on order quantity.
Condition New
Place of Origin Shandong, China
Brand Name XZD
Model Number XZD-1200
Usage Canned Food
Type Autoclave
Voltage 380V or 220V
Power(W) 30Kw
Weight 1.5T
Dimension(L*W*H) 3600mm*1200mm*2000mm
Certification CE
Warranty 12 Months
After-sales Service Provided Engineers available to service machinery overseas

Application scope of Food Retort Machine, Retort

We offer to you are perfectly suited for sterilization-pasteurization-cooking of all kinds of products such as:

1.Fruit and vegetables

2.Meat and meat based products

3.Raw milk and milk products

4.Fish and seafood

5.Ready meals

6.Baby food

7.Pet food and etc.

Packed in all kinds of container: cans, tins, aluminum, glass jars, plastic bottles, pouches, plastic trays, etc.

The characteristics of Food Retort Machine, Retort

    The Food Retort Machine, Retort use the same batch sterilization water alternately. After one pot of food processed,The high temperature treatment water will be put into the other pot, so that it can reduce the loss of the heat and processing water.It increased capacity by 2/3 comparing to the double layered sterilizing pot.

     This Food Retort Machine, Retort is an extension product on the basis of the double layered hot bath sterilizing pot.Compared with the double layered hot bath sterilizing pot ,it has the following advantages:volume of production has been doubled , energy has been saved , and the cost of the equipment has been lowered.

Characteristic 
1. Sterilization in short time
Utilize double-tank hot water circulation for sterilization. Heated the water in the hot water tank to the required temperature of sterilization in advance, the sterilization time can be reduced and work efficiency can be improved.
2. Energy effective
The working medium during sterilization is recyclable. It reduces the production cost by saving energy, time, labor and material resources.
3. Even exchange of the water flow, even temperature, no dead area
It utilizes the international advanced technology, hot water circulation and immersion for sterilization. In the process of sterilization, circulation water in the sterilization trough will be uninterruptedly shifted up and down, left and right. It ensures the heat distribution of any spot in the trough is even. It effectively puts an end to the phenomenon of dead area in the process of sterilization and makes the guarantee period of the product more stable and longer. The temperature in the sterilization tank stays stable in all stages of the sterilization, which ensures the qualification rate of F value.
4. Automatic system
The whole sterilization process is controlled by PLC. It is a one-time action without manual operation. It utilizes the chart plate and screen touch control. All time intervals are controlled by the simulate sensor and automatic valve. The digital exhibition of pressure and temperature makes it applicable to input any pre-programmed pressure and temperature models into the computer. The computer can hold 100 sterilizing formulae.
5. Simulate temperature control system where the setting of multi-stage heating system is available.
The sterilizing method by multi-stage heating can minimize the heat on food, which can keep its original flavor, taste, nutrition and color to the utmost and make every kind of food sterilized in its best condition. The accuracy of the sterilizing temperature is up to ±0.3 so as to avoid over boiling or incomplete sterilization. 
6. Function of measuring F-value
Every retort produced by Jintai can be equipped with F-value measuring instrument. The F-value software can make the F-value calculation every 3 seconds. All sterilizing data including sterilizing conditions, F-value, time-temperature curve, time-pressure curve and so forth can be saved or printed after the processing of data processing software to serve the production management.

 

 

 

 

Technical parameter

         Type         Item XZDBL09-18 XZDBL10-22 XZDBL10-30 XZDBL12-24 XZDBL12-27 XZDBL12-30 XZDBL12-33 XZDBL12-36 XZDBL13-35 XZDBL13-40
Inner of diameter(mm) 900 1000 1000 1200 1200 1200 1200 1200 1300 1300
Length of canister(mm) 1800 2200 3000 2400 2700 3000 3300 3600 3500 4000
Total length(mm) 3500 3900 4700 4200 4500 4800 5100 5400 5400 5900
Total width(mm) 3500 3800 3800 4200 4200 4200 4200 4200 4400 4400
Total highness(mm) 1800 2000 2000 2200 2200 2200 2200 2200 2300 2300
Net capacity   (m³) 1.4*2 2.1*2 2.7*2 3.2*2 3.6*2 4*2 4.3*2 4.6*2 5.14*2 5.9*2
Steam Volume consumption(kg/batch) 160 240 300 360.00 400.00 460.00 480 500.0 600 660
Power consumption(kw/h) 14 14 21 21 21 21 21 21 21 21
Handing capacity(t) 0.35*2 0.55*2 0.75*2 0.9*2 1.0*2 1.2*2 1.35*2 1.5*2 1.7*2 1.9*2

 

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  • Food Retort Machine, Retort

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Business Type
Manufacturer, Trading Company
Year Established
2011
Factory Size
10,000-30,000 square meters
Total Employees
51 - 100 People