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Angel Bulk Yeast Extract LA00 Basic YE, Halal and Kosher Certification

Angel Bulk Yeast Extract LA00 Basic YE, Halal and Kosher Certification photo-1
Negotiable MOQ: 1 Ton (Price negotiable depending on order volume and customization)
Key Specifications
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Place of Origin:
Hubei, China
Brand Name:
Angel
Model Number:
Basic product
Payment & Shipping
Payment Methods:
Port of Shipment:
Yichang/Shanghai China
Delivery Detail:
Delivery time depends on order quantity.
Place of Origin Hubei, China
Brand Name Angel
Model Number Basic product
Packaging Other, bucket
Certification HACCP, ISO, KOSHER
Form Pasty
Shelf Life 18 months
Weight (kg) 25 kg
Swelling Type Yeast

Specifications

Yeast extract LA00
1.overall savory taste
2.Clean label
3.Natural MSG replacer.
4.Good solubility in water

Descriptions of "Angel" Yeast Extract - Basic Products:


Powder, paste and liquid yeast extract are all available. It is a kind of natural, nutritional and safe flavor enhancer. Additionally, it can effectively reduce salinity.

 

Characteristics of "Angel" Yeast Extract - Basic Products:


1. For its overall savory taste, our yeast extract can be used as a kind of flavor enhancer.


2. Clean label;


3. Good solubility in water, etc.


4. Salt content: 0-40%.


5. Halal (MUI) and Kosher (Star-K) Certified;


6. Our powder yeast extract features with large grain diameter, good fluidity and excellent moisture-resistance ability

 

Angel Yeast CO.,ltd is one of the main global yeast extract supplier in the world and ranged No.1 in Asia .

 

 Angel yeast extract takes the fresh and natural yeast as its raw material. By using the modern bio technology, we will biodegrade the protein and nucleic acid inside the yeast cells into the highly nutritious natural flavoring ingredients.

 

It is rich in various amino acids, polypeptide, flavor nucleotides, group-B vitamin and free from cholesterol and fatty acid.

 

The product can be widely used in soup , seasoning, savory products ,instant noodles, meat products, essence, snack food, oyster sauce, soy sauce, vinegar, biscuit, fast frozen food, vegetarian food and tonic products.

 

  Specification:

 

    Total nitrogen(base on dry matter).>10%

 

    Amino nitrogen(base on dry matter)>4%

 

    NaCl<2%

 

    Moisture<40%

 

    As(mg/kg)<2

 

    Pb(mg/kg)<2

 

    Ph value:4.5-6.5

 

    Aerobic count(g-1)<10000

 

    Coliforms(100g-1)<30

 

    Pathogen:negative

 

  3,Certificate : ISO9001:2000 HACCP  Kosher certificate  Halal certificate

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Business Type
Manufacturer, Trading Company
Year Established
1998
Factory Size
Above 100,000 square meters
Total Employees
Above 1000 People