Angel Beta-Mannanase NSP Enzyme
Angel mannanase targets the hydrolysis of complex polysaccharides of plant tissues into simple molecules like manno-oligosaccharides and mannoses. It is used foremost as additives in feed that contains soya and maize and that is intended for broiler hens and swine.
Effects: eliminate the anti-nutritional factor, and increase the utilization of feedstuff.
Items |
Limits |
Appearance |
White powder |
Enzyme Activity U/g min |
50,000-100,000 |
Loss On Drying % max |
10.0 |
Arsenic ,mg/kg max |
3 |
Lead ,mg/kg max |
10 |
Cadmium ,mg/kg max |
0.5 |
Salmonella,25g |
Negative |
*Activity: One activity unit of mannanase is the amount of enzyme, which liberates 1 μmol of reducing sugar from the substrate in one minute at 37°C and pH5.5.
Hydrolize mannan derived from a plant-based diet and decrease intestinal viscosity
Break down cell wall of cereal to improve nutrient release and digestibility.
Improve animal uniformity and performance.
Increase cereal by-product utilization and reduce the cost of feedstuff.
Reduce environmental pollution by increasing the absorption of nutrient.
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