natural salted hog casing

Specifications

Our salted hog casing are approved by EU and have passed HACCP system. Be good color and strength. No heavy veins or pinhole.

1. Color: nature, white, milky white, light pink, yellow-white, without bleached.

2. Caliber: 28/30, 30/32, 32/34, 34/36, 36/38, 38/40, 40/42, 42/44, 40/+, 44/+. All of calibers are reasonale.

3. Quality standards: AA, A, AB and B.

4. Packing: plastic casks. 150 hanks/cask.

5. From each min 2m and max 16 ends in one hank, 90m, 85m, 80m, 75m, and so on.

6. Our natural salted sausage hog casing are approved by EU and have passed HACCP system.

7. Specification: to be capable of making is according to request of client.

If you are interested in our natural salted sausage hog casing, please contact us for more informations.

Welcome to our factory for visiting. We will provide our best service, resonable price and better qualities to you.