Cassava Garri Machine

Introduction of garri:

1.Garri, which is made by fermenting and roasting cassava root, is one of the staple foods in West African cuisine.

2.Garri is made from cassaca flour. Cassava flour is also called cassava whole flour, which is fine powder, a little yellowish and grayish.

Main machines of the garri machine:
1.Lifting Conveyor: Conveying,Lifting,Adjust the speed,Transfer the fresh cassava to the next stage
2.Washing Machines:Washing and peeling functions
3.Peeling Machines:Washing and peeling functions
4.Grating Machine:High efficient cutting and grinding
5.Dewatering Machines: Remove the water from the fermentation grated cassava
6.Second Crusher:Crush the dewatered cassava slump flakes
7.Frying Machine:Fry the grated cassava to cassava garri
8.Sieving Machine:Sieve the good quality cassava garri,
9.Grinder:Crush the bigger cassava garri powder

10.Package Machine:Packing garri in different bags,such as 50kg,25kg,5kg,1kg,450g and 150g net weight  

Professtional R&D team.

We Sida Agricultural Products Equipment Co.,Ltd, is a special enterprise with research and development, production of agriculture products deep-processing complete equipment. Possessing fixed assets of RMB 6.6 million, covering an area of 33,335 square meters, with an annual production value of RMB 50 million, the company has got a lot of awards. Owned 11 national practical patents, it passed the accreditation of ISO90001 (international quality management system certification).