Zhengzhou Known Imp. & Exp. Co., Ltd.: Zhengzhou, Henan, China; Main products: pellet machine, oil press, food proceeding machine, wood machine, Honey Extractor

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Home > Products > Other food processing machinery > China Manufacturer industrial commercial yogurt making machine

China Manufacturer industrial commercial yogurt making machine

FOB Price

USD $400 - $1,500 / Set

1 Set(Min.Order)

Supply Ability 800 Roll / Rolls per Month
Port any China main port
Payment TermsT/T Credit Card

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Product Details

Condition	New	Place of Origin	Henan, China
Brand Name	Knonw	Model Number	KN-Y200
Application	Other, Yogurt	Voltage	22V
Power(W)	2400W	Weight	100KG
Dimension(LWH)	55011151940mm	Certification	CE
Warranty	2 year	After-sales Service Provided	Engineers available to service machinery overseas

Product Description

China Manufacturer industrial commercial yogurt making machine

1. function of industrial commercial yogurt making machine

Special circulation constant temperature fever way, waste heat, heat dissipation even small inertia.

Circulating air strike, studio heated evenly, balanced temperature, the temperature difference is small, improve the quality of yogurt;

Yogurt fermentation time depends on the ambient temperature, the initial temperature of the milk, milk storage volume conversion from,scientific and rational, simple operation.

2 Process of industrial commercial yogurt making machine

Commercial yogurt making machine is used to making yogurt from fresh milk or leavening agent. It had 4 steps: standby, fermenting, condensation and cold-storage.

1	Standby. Get ready the yogurt cups and doing sterilization
2	Fermenting. The yogurt material will be heated up to 39-45°C, and keep in this temperature for about 3-10 hours. The yogurt is done.
3	Condensation. The yogurt is cooling down to around 18°C. It gets thicker and taste good.
4	Cold-storage. Keeping the yogurt in 15-18°C

3. Features of industrial commercial yogurt making machine

1	Circulating air goes well, the milkcups everywhere in the machie can get uniform heat/cold. The temperature inside the milk cup is relatively small, and therefore enhance yogurt genuine rate.
2	Fermentation time is according to the ambient temperature, the initial temperature of milk and the milk storage amount automatic conversion, rather than by the very rough seasons determined. It is more scientific and reasonable, and the operation can be more convenient.
3	Digital display, not only beautiful, but also can be seen in the operation of many tips to facilitate users to understand run dynamic.
4	The whole machine use foam and aluminum box with gold liner, beautiful, energy-saving and durable.

4.industrial commercial yogurt making machine

Model	KN-Y300	KN-Y500
Volume	300L machine can produce 200ML milk about 300 cups	500L machine can produce 200ML milk about 500 cups
Voltage	220v/50Hz	220v/50Hz
Heating power	1000w	2000W
Compressor power	200w	400w
Temperature range	3-48°C	3-48°C
Ambient temperature	0-35°C	0-35°C
Weight	58kg	106kg
Dimension	5455541850mm	55011151940mm

5.Photos of industrial commercial yogurt making machine

Company name	Zhengzhou Known Imp.&Exp.Co.,Ltd
Name	Cherry
Tel	8613140019503
Email	knownmachine(at)
Skype	knownmachine(at)
Whatsapp	8613140019503

Contact Us

Zhengzhou Known Imp. & Exp. Co., Ltd.: Contact nameKevin Wang
Chat Now; Phone86-371-53706735; AddressROON 1098,NO.101 NANYANG ROAD,ZHENGZHOU,CHINA, Zhengzhou, Henan

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Measurement & Analysis Instruments	Wood &Straw Proceeding machine	water washing and filling Machine	Waste recycling machine
Vending Machine	Slope Ecological Protection System	Packing Machinery Series	Other food processing machinery
New Products	Mobile cart	Meat Processing Machine	Amusement machinery
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Farm Machinery	Engineering&Construction Machinery	Beewax machine	Beekeeping equipment
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China Manufacturer industrial commercial yogurt making machine

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Product Details

Product Description

Circulating air strike, studio heated evenly, balanced temperature, the temperature difference is small, improve the quality of yogurt;

Yogurt fermentation time depends on the ambient temperature, the initial temperature of the milk, milk storage volume conversion from,scientific and rational, simple operation.

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