Specifications
Higher emulsification ability,superior gelification and water retention.
Soy protein isolate SSPPRO-90E ( SHANSONG90) is a high quality protein made from non-GMO soybeans from Northeast China. The product is acknowledged for its excellent emulsifying, gelatinous, oil absorbing and water retaining properties. It is widely used in processing of meat products, emulsion-type sausage,can food,flour products,quick-frozen food etc...
Product Index:
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1. Sensory index:
Form powder
Color light yellow
Odor odorless
2. Physical & chemical index
Protein ( dry basis) ≥90%
Moisture ≤7%
Ash ≤5%
Fat ≤1%
Lead(Pb) ≤1mg/kg
Arsenic ≤0.5mg/kg
Fineness ( under 100 mesh sieve ) ≥90%
3. Microbial index:
Total bacteria count( per gram) ≤20,000
E. coli count negative
Pathogens undetectable
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