Japanese Flavoring Curry

Introduction of Curry

Dishes called "curry" may contain meat, poultry, fish, or shellfish, either alone or in combination with vegetables. Many are instead entirely vegetarian, especially among those who hold ethical or religious proscriptions against eating meat or seafood.

Curries may be either "wet" or "dry". Wet curries contain significant amounts of sauce or gravy based on yoghurt, cream, coconut milk, coconut cream, legume purée (dal), or stock. Dry curries are cooked with very little liquid which is allowed to evaporate, leaving the other ingredients coated with the spice mixture.

The main spices found in most curry powders of the Indian subcontinent are turmeric, coriander, and cumin; a wide range of additional spices may be included depending on the geographic region and the foods being included (white/red meat, fish, lentils, rice and vegetables)

Before placing an order:

1. Reply your inquiry within 12 hours;

2. Give professional answers for your question;

3. Free design according to your requirement;

4. Offer best service to meet your requirement.

During the order:

1. Tell u every step of the producing in time;

2. Give you information as you need at any time;

3. Take photos for the workshop and the packages of the products.

After the order:

1. Tracing the shipping of the goods;

2. Pay attention to the selling circumstances;

3. Try our best to help customer when u have some problems.

 Dalian Tianpeng Food Co., LTD. established in 1994, which has been in horseradish manufacturing sector for more than 20 years. Tianpeng, a company specializing in horseradish production, has been engaged in cultivating, harvesting and dry processing of the horseradish. Tianpeng Food sales about 5,500-6,000 tons horseradish products all over the world, accounting for more than a third of the global supply. Tianpeng is the largest horseradish export enterprise with its subordinate companies contributes annual value of production about $30 million.

Our company obtained ISO9001:2000 quality management system certification and HACCP food security management system certification in 1997. With safe products, consistent quality, and excellent service, we have won the praise from our new and old customers at home and abroad.