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Help CenterFried Banana Flour
Negotiable
MOQ: 1 Carton (Price negotiable depending on order volume and customization)
Key Specifications
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Shelf Life:
12 Months
Place of Origin:
Ho Chi Minh City, Vietnam
Payment & Shipping
Payment Methods:
Port of Shipment:
Ho Chi Minh
Delivery Detail:
Delivery time depends on order quantity.
Related Products
Shelf Life
12 Months
Place of Origin
Ho Chi Minh City, Vietnam
Ingredients:
Wheat flour, corn starch, rice flour
Application:
This flour is used for frying banans, sweet potatoes, taro, vegetable
Instructions for use:
Dissolve 340g of flour in 340ml of water, then put in 20g of sugar and stir well. Leave the mnixture for 15 minutes before frying. Vanilla can be added to increase the dilicious taste.
Bananas are peeled, cut in half, put in a plastic bag and pressed thin.
Dip the bananas into the mixture of flour, use chopsticks to prevent mixture from curdling
Heat oil pan and fry bananas for the first time. Continue deep for the second time until the two surfaces turn golden brown. put them on oil control papers for about 2-3 minutes then it is ready to serve.
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Business Type
Trading Company
Year Established
2012
Factory Size
Below 1,000 square meters
Total Employees
11 - 50 People
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