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Locust bean gum is a galactomannan vegetable gum extracted from the seeds of the Carob tree. It is used as a thickening agent and gelling agent in food technology. It is soluble in hot water.
Locust Bean Gum occurs as a white to yellow-white powder. It consists chiefly of high molecular weight hydrocolloidal polysaccharide, composed of galactose and mannose units combined through glycosidic linkages, which may be described chemically as galactomannan. It is dispersible in either hot or cold water, forming a sol having a pH between 5.4 and 7.0, which may be converted to a gel by the addition of small amounts of sodium borate. Its main function is as a stabilizer and thickener.
25kg/drum, 25kgs/bag or according to customer's requirement
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Jiaxing Renze Import & Export Co., Ltd. is a professional manufacturer and supplier of food additives, food ingredients in China. With the major objective to offer food industry raw materials and food ingredients for diversifying the production and bringing it up to the standards of the world market. We keep improving and always offering the best quality and highest efficient service to the domestic and international customers.
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