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Help CenterCocoa Cake
US$ 1,200 - 2,500
MOQ: 3 Metric Tons
Key Specifications
Get Latest Price
Type:
Cocoa Powder
Form:
Solid
Certification:
HACCP, ISO
Payment & Shipping
Payment Methods:
Port of Shipment:
shanghai
Delivery Detail:
Delivery time depends on order quantity.
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Type
Cocoa Powder
Form
Solid
Certification
HACCP, ISO
Packaging
Bag
Color
Brown
Processing Type
Raw
Cocoa Content
100 %
Shelf Life
24 months
Weight (kg)
25
Place of Origin
Zhejiang, China
Brand Name
Renze
Model Number
Renze CC01
Specifications
Appearance: Fine, free flowing brown powderFlavor: Characteristic cocoa flavour
Color: Light brown to brown
Physical Characteristics:
1) Appearance: Fine, free flowing brown powder
2) Flavor: natural cocoa flavour
3) Color: Light brown to brown
Chemical Characteristics:
1) Fat content: 10~12%
2) PH value: 5.0~5.8 ;5.8-6.8;6.8-7.8,7.8-9.5
3) Moisture: 5% max.
4) Ash: 10% max.
Microbiological Characteristics:
1) Total plate count: 5000cfu/g max.
2) Coliforms: 30MPN/100g max.
3) Yeast count: 50cfu/g max.
4) Mould count: 100cfu/g max.
5) Pathogenic bacteria: Negative
Send Inquiry to This Supplier
Business Type
Trading Company
Year Established
2012
Factory Size
Below 1,000 square meters
Total Employees
11 - 50 People
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