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natural cocoa cake
- 3000 Metric Ton / Metric Tons per Month
- Shanghai
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Product Details
| Type | Cocoa Powder | Form | Solid | |
| Certification | HACCP, ISO, KOSHER, QS | Packaging | Bag | |
| Color | Brown | Processing Type | Raw | |
| Cocoa Content | 100 % | Shelf Life | 2 Years | |
| Weight (kg) | 25.00 | Place of Origin | Zhejiang, China | |
| Brand Name | Renze | Model Number | RZC-02 |
Product Description
Cocoa cake contains rich nutrition, high-calorie fat, and rich protein and carbohydrate.
Physical Characteristics:
1) Appearance: Fine, free flowing brown powder
2) Flavor: natural cocoa flavour
3) Color: Light brown to brown
Chemical Characteristics:
1) Fat content: 10~12%
2) PH value: 5.0~5.8 ;5.8-6.8;6.8-7.8,7.8-9.5
3) Moisture: 5% max.
4) Ash: 10% max.
Microbiological Characteristics:
1) Total plate count: 5000cfu/g max.
2) Coliforms: 30MPN/100g max.
3) Yeast count: 50cfu/g max.
4) Mould count: 100cfu/g max.
5) Pathogenic bacteria: Negative
Contact Us
- Jiaxing Renze Import & Export Co., Ltd.
- Contact nameAlbert Yang Chat Now
- Phone0086-573-83915769
- AddressRoom 631 Building A The landmark, jiaxing, Jiaxing, Zhejiang
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