600g TachunGhO CTC Assam Black Tea
Specifications
CTC Assam Black TeaFor bubble black tea and milk tea
CTC Assam Black Tea |
How to Brew Bubble Black Tea |
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Directions: STEP 1 Put 100g of tea in a big pot. Pour 4000cc of hot water(100°C) in the pot, and then cover the lid. STEP 2 Count down for 5 minutes. * Milk Tea: Count for 6 minutes. STEP 3 Use a colander to strain the tea into a thermos bucket. STEP 4 Wait until the temperature drop into 60°C, cover the lid. |
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The recipe can be adjusted by personal’s preference. To keep tea fresh, consume within 4 hours after brewing. |
How to Make Bubble Tea | ||||||||||||
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Standard Recipe for 700cc of Bubble Tea: STEP 1 Put 250cc of tea and fructose(See Table) in a 700cc of shaker. STEP 2 Filled with crushed ice and shake it. | ||||||||||||
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The recipe can be adjusted by personal’s preference. To keep tea fresh, consume within 1 hour after making. |
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