Garlic
Specifications
fresh garlicvariety:1) pure white garlic (snow white garlic)
2)normal white garlic (red garlic,purple garlic)
garlic
Feature:
Size:4.5-5.0cm,5.0-5.5cm,5.5-6.0cm,6.5cm up.
2)transporting and storing temperature: -3-0 centigrade
3)supply period : all year round
4)Fresh garlic: Early June to september
5)cold storing garlic:september to next may
6)pulmp shaped bulbs after full flavored cloves that have a purplish conditions.
7)the shelf life is long and it can stored for up to 9 months under proper conditions.
8) It can produce wounderful flavours and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity.
Packing:
1)loose packing
10kg.ctn,20kg/ctn,10kg/mesh bag, 20kg/mesh bag
2)small packing
1kg/bag,1kgX10bags /ctn
500g/bag , 500gX20bags/ctn
250g/bag,250gX40bags/ctn
200g/bag,250gX50bags/ctn
3pcs/mesh bag, 10kg/ctn
5pcs/mesh bag,10kg/ctn
3)customized packing :according to your requirement.
Conveyance: Qty/40 fcl(24-28 mt)
If you need ,please kindly contact with us.
Thanks ,
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